Launching in April 2026, MIKO Mei Fair is the latest opening from LSL Capital.
A vibrant lovechild shaped by fire, flavour and feeling, MIKO Mei Fair brings together the culinary legacy of KOYN Thai with the adventurous imagination of MiMi Mei Fair, creating a distinctive Thai dining experience in the heart of Mayfair.
Situated on the ground floor of MiMi Mei Fair’s Georgian townhouse, the intimate 50 cover restaurant, with private dining for eight, is conceived as an elegant escape designed for sharing, conversation, and convivial dining.
Led by Chef Soonthorn Apaipat, the menu is rooted in the art of Thai balance: freshness and heat, refinement and heartiness, lightness and depth. Fire led cooking lies at its core, with a robata style grill taking centre stage. The dishes travel across Thailand, from the bold flavours of Isaan to the coconut rich South, alongside signature plates such as Apple Wood Fire Peking Duck Penang Curry and a selection of much loved KOYN Thai favourites.
Layered interiors of teal timber panelling, red leather booths and warm brass accents create a salon style setting inspired by the colours and textures of Thailand. Discreetly positioned behind folding timber screens, the Peacock Room offers an intimate private dining experience, uniting the Thai and Chinese concepts within the townhouse.
For LSL Capital, MIKO Mei Fair represents a natural evolution, celebrating Thailand’s energy and generosity through vibrant ingredient led cooking, layered design and heartfelt hospitality.