Socca
Dedicating its name to both chickpea flour and the elegant pea flower, the latest addition to the LSL Capital family, Socca is a French Mediterranean bistro. Opened in February 2023, Socca is tucked behind sun-kissed blue awnings on the historic cornerstone of South Audley Street, Mayfair. Tributing nostalgic memories of long summers spent in the South of France, Socca, by Co-Founders Samyukta Nair & Claude Bosi, is a rendition of the Riviera that combines French countrified charm with eclectic sophistication.
Split across two rooms, the salons at Socca are inspired by the remarkable French institution La Colombe d’Or and the poetic stylings of Villa Santo Sospir, showcasing the artistic heritage of The Côte d’Azur.
Dotted with rotational exhibits alongside a collection of works by young up-and-coming artists, Socca reflects the warmth and intimacy of L’Auberge Provençal whilst envisaged as a looking glass into the whimsical wonder of the artist’s minds.
Steeped in a foundation of Provençal cuisine, the menu features a marriage of comforting dishes elevated with refined skill. To match, the kitchen team has nurtured relationships with a community of growers and producers across the country, bringing the very best of the season to the forefront.
Savoured over a leisurely meal with delectable wine, Socca is a warm and convivial dining experience that brings together a wellspring of enriching flavours, handpicked artistry, and friendly, thoughtful service.
Come take a seat at our table.